Natural Whole Wheat Zucchini Bread


1 ¾ c. whole wheat flour

1 c. honey

2 t. soda

1 t. cinnamon

½ t. nutmeg                                                                                                    

¼ t. cloves

1 t. salt

1 c. oil

4 eggs

3 c. grated zucchini lightly packed

1 t. vanilla

Bonnie Blue plain Chèvre goat cheese


Combine flour, honey, soda, cinnamon, nutmeg, cloves, and salt.  Blend in oil and eggs.  Stir in zucchini and vanilla.  Pour into 2 greased and lightly floured 8”x 4” loaf pans.

 Bake at 350 degrees for 35-40 minutes.

When cool, slice, spread with Bonnie Blue plain Chèvre (room temp) goat cheese and drizzle with mild honey.  We like Sourwood.

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